Italian · New York

elena moretti

Pasta rolled at your counter. Barolo in the glass. Nothing in a hurry.

4.9 · 128 reviews · from $220
n°01 · the cook
Cuisine
Italian
City
New York
Specialty
Handmade pasta
Rating
4.9 / 5
Starting from
$220

an eveningwith elena.

Elena learned to cook at her grandmother's marble table in Trastevere — the same marble, she'll tell you, that pasta has been rolled on since before her mother was born. Eight years in Roman kitchens sharpened the technique. What she brings to your evening is older and slower: flour on her hands, wine in yours, a night that ends when the last story does.

n°03 · the room
n°04 · overheard

what guestssaid.

Our tenth anniversary. Elena made cacio e pepe on our counter while we drank the Barolo we'd been saving. The best night we've had at home in a decade.
Priya S. · March 2026
We booked her again a month later. That's the whole review.
Marcus L. · February 2026